Pumpkin sponge cake with warm spices, a touch of orange and full of vegetables. Cake with pumpkin puree is easy to make, requires few ingredients and is baked completely without eggs. The pumpkin...

Here is my recipe for delicious vegan cinnamon rolls. This is the ultimate recipe for a sweet, tasty and spongy cinnamon roll – with a little glaze on top. After practising this recipe, I...

They are incredibly similar to each other – in fact, the spicy cinnamon has been replaced by the warm and aromatic cardamom. I love them! They are perfectly soft and sweet, but still with...

I have made the babka wreath from two balls of dough, which have been rolled out into two large rectangles. These are smeared with raspberry filling and rolled into two long, thick roulades. These...

Bake cold-risen Mardi Gras buns. With a cold-risen dough, it is easier to serve completely freshly baked Mardi Gras buns whenever you feel like it. The cold proofing also makes the dough in the...